DIGESTIVE (SINGULAR)
SUPPLIER: ALLERGY RESEARCH GROUP (ARG)
ARG73990 Earth Dragon 1500mg 150C 36.00
See details under "INTESTINAL"
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ARG71990 Mod. Citrus Pectin 16oz Pwd 104.50
DETAILS:
Same as capsules but this is powder form.
INGREDIENTS:
SERVING SIZE:1 teaspoon (5 grams)
SERVINGS PER CONTAINER: 90
AMOUNT PER SERVING: %DV
Calories............................20
Sodium.............................295 mg 12
Total Carbohydrates..................5 gm 2
Dietary Fiber......................3 gm 12
Sugars.............................2 gm
Modified Citrus Pectin...............5 gm **
**DV not established.
RECOMMENDED USAGE:
Use 5 to 15gm per day. Dissolve 1 rounded tea-
spoon(approx. 5gm) of powder in water, juice,
or other liquid drink, one to three times a
day or as directed by a healthcare practi-
tioner. Smaller doses may be utilized with
nutritional benefits.
CAUTION: Those on a sodium restricted diet
should consult their healcare practitioner
before use.
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ARG72060 Mod. Citrus Pectin 500mg 120C 27.00
DETAILS:
Hypoallergenic. Pectin, a soluble component
of plant fiber derived from citrus fruit, is
a complex polysaccharide rich in galactosyl
and other carbohydrate varieties. While or-
dinary citrus pectin is beneficial in human
nutrition, a new form called Modified Citrus
Pectin (MCP), has clearly distinguished it-
self as being nutritionally superior. MCP is
more soluble, of neutral pH-(modified to op-
timize absorption and utilization of the cru-
cial polysaccharide compounds), and the mole-
cules are of lower molecular weight.
INGREDIENTS:
SERVING SIZE:3 caps/SERVINGS PER CONTAINER: 40
AMOUNT PER SERVING: %DV
Calories.............................5
Sodium..............................90 mg 4
Total Carbohydrates................1.1 gm 0.4
Dietary Fiber.......................1 gm 4
Sugars............................0.6 gm
Modified Citrus Pectin.............1.5 gm **
**DV not established.
RECOMMENDED USAGE:
Take 3 to 6 capsules per day, or as
directed by a healthcare practitioner.
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SUPPLIER: CARDIOVASCULAR RESEARCH (CVR)
CVR-0515 Pan-8-Supreme 125mg 90C/Pork 10.95
See details under "DIGESTIVE - PANCREATIN"
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SUPPLIER: DOUGLAS LABORATORIES (DLB)
DLB01707 Aloe Vera Juice 750mg 180T 17.50
Aloe Vera Juice Tablets help to support a
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DLB00429 Ayur-Triphala 750mg 100C 15.50
See details under "HERBALS - AYURVEDIC"
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DLB01031 Bromelain 5000 60C 9.00
DETAILS:
Obtained from the lower portion of the mature
pineapple plant stems where the highest con-
centration of the Protease activity occurs.
INGREDIENTS:
SERVING SIZE: 1 cap/SERVINGS PER CONTAINER: 60
AMOUNT PER SERVING:
Bromelain.............................5000 mcu
(standardized to m.c.u. milk clot units
per mg)
Cellulose, gelatin(capsule) and vegetable
stearate.
RECOMMENDED USAGE:
Adults take 1 to 3 capsules daily with meals
or as directed by physician.
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DLB01561 Cape Aloe 250mg 100C(Kenya) 9.00
See details under "ALOE VERA"
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DLB77312 Cascara Sagrada Max-V 50mg 90V 10.00
See details under "HERBALS - SINGULAR"
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DLB67328 Ginger Root Max-V 250mg 60V 15.50
See details under "HERBALS - SINGULAR"
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DLB77355 Licorice Root-V 300mg 90V/DGL 14.00
See details under "HERBALS - SINGULAR"
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DLB00098 Licorice Root-V 500mg 60V/Glyc 14.00
See details under "HERBALS - SINGULAR"
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DLB01651 PectaSol 800mg 270C 104.00
DETAILS:
Pecta-Sol(Modified Citrus Pectin) is a complex
polysaccharide rich in galactosyl residues.
Ordinary pectin is a complex carbohydrate mol-
ecule found in almost all plants, which is not
absorbed due to its long molecular chain.
Pecta-Sol's exclusive formulation and process-
ing result in a shorter molecular chain that
is readily absorbed, thus allowing the body to
utilize the essential pollysaccharide com-
pounds. Pecta-Sol is manufactured to GMP/ISO-
9001 standards. Meets requirements of GRAS,
CAS, WHO, EC, FCC.
INGREDIENTS:
SERVINGS SIZE:6 caps/SERVINGS PER CONTAINER:45
AMOUNT PER SERVING:
Pecta-Sol.............................800 mg
(Modified Citrus Pectin)
Solubility up to 20 gm/liter
Other ingredients:
Cellulose and vegetable stearate.
Contains no yeast, wheat, gluten, soy protein,
milk/dairy, corn, sodium, sugar, starch, arti-
ficial coloring, preservatives or flavoring.
RECOMMENDED USAGE:
Adults-take 3 to 18 capsules per day. Take 1
to 6 capsules with water, juice or other
liquid, three times per day or as directed by
a physician.
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SUPPLIER: EARTH'S BOUNTY (EBT)
EBT20110 Noni Juice-Hawaiian 32floz 29.99
See details under "IMMUNE"
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EBT20100 Noni Juice-Hawaiian 375mg 60C 26.49
See details under (MRX20110)
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EBT21000 Noni Juice-OrganicTahit.32floz 32.99
See details under "IMMUNE"
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SUPPLIER: ECONUGENICS (ENC)
ENC00012 PectaSol 150g Pwd/4oz 41.50
See details under (ENC00010)
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ENC00010 PectaSol 454g Pwd/16oz 94.95
DETAILS:
See product info under ENC05030.
INGREDIENTS:
SERVING SIZE:1 scoop/SERVINGS PER CONTAINER:90
AMOUNT PER SERVING: %DV
Dietary Fiber......................3.5 g 14
Sodium..............................90 mg 4
Potassium..........................600 mg 15
PectaSol Mofified Citrus Pectin......5 g *
*DV not established.
RECOMMENDED USAGE:
Mix 1 scoop in liquid three times daily, or as
directed by your health professional.
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ENC00014 PectaSol 800mg 90V 29.50
See details under (ENC05030)
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ENC00011 PectaSol 800mg 270V 64.50
DETAILS:
PectaSol Modified Citrus Pectin, is a complex
polysaccharide rich in glactosyl residues.
Ordinary pectin is not absorbed due to its
long molecular chain. PectaSol is readily
absorbed because it is manufactured by a
special process that results in a shorter
molecular chain. This allows the body to
utilize its important polysaccharide
components.
PectaSol was developed in consultation with
the world's leading pectin scientists
resulting in a modified citrus pectin with the
optimal molecular weight and degree of
methoxylation. It has been tested in both
human clinical trials and in-vitro studies.
INGREDIENTS:
SERVING SIZE:6 Vcaps/SERVINGS PER CONTAINER:45
AMOUNT PER SERVING: %DV
Total Carbohydrates................3.5 g 1
Dietary Fiber......................3.1 g 13
Sodium..............................90 mg 4
Potassium..........................600 mg 15
PectaSol Mofified Citrus Pectin....4.8 g *
Natural vegetable cellulose, cellulose,
stearic acid.
*DV not established.
RECOMMENDED USAGE:
Take 6 capsules or as directed by your
health care professional.
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SUPPLIER: NEWMARK, INC. (NMK)
NMK08023 Sea Buckthorn FSE 30G 27.98
DETAILS:
New product-details to follow.
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SUPPLIER: OMEGA NUTRITION USA (ONP)
ONP31300 Apple Cider Vinegar 1gallon 23.50
DETAILS:
SPECIAL ORDER-WILL NOT STOCK.
Certified-organic, kosher, unfiltered and
unpasteurized to preserve its nutritional
value. Contains pectin, trace minerals,
beneficial bacteria and enzymes, making it
one of the best medicinal foods available.
Full strength(5% acidity). Contains "mother"
which is formed naturally by the bacteria in
unpasteurized vinegar, which is not harmful
or spoiled. Packed in opaque non-reactive
bottles to protect nutrients from breakdown
by light and free radical production due to
photo-oxidation.
Take as a digestive aid or mix into salad
dressings, sauces, marinades and pickling.
INGREDIENTS:
SERVING SIZE:1 Tbsp/SERVINGS PER CONTAINER:252
AMOUNT PER SERVING: %DV
Calories..............................5
Fat Calories..........................0
Total Fat.............................0 g 0
Potassium............................15 mg 0
Sodium................................0 mg 0
Total Carbohydrate....................0 mg 0
Protein...............................0 mg 0
Organic Apple Cider Vinegar.
RECOMMENDED USAGE:
Shake well before using. Store at room temp.
Shelf life of at least 5 years.
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ONP31500 Balsamic Vinegar 12floz 5.50
DETAILS:
SPECIAL ORDER-WILL NOT STOCK.
New product-details to follow.
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SUPPLIER: PURE ENCAPSULATIONS (PEC)
PEC00545 PectaSol 350g Pwd 127.90
DETAILS:
Citrus pectin is a water-soluble
polysaccharide found abundantly in the pulp
and peel of citrus fruits. A depolymerization
process creates modified citrus pectin(MCP),
a lower molecular weight polysaccharide with
optimal pH. The molecular weight of MCP is
between 10,000-20,000 daltons while the pH
is typically 5.3-6.8. This enhances the
absorption and bioavailability of MCP. A low
degree of methylation(less than 10%) enhances
the potential for MCP galactoside residues to
bind with galactose-binding lectin proteins.
By doing so, MCP moderates the interactions
of these proteins with other cells in the body,
helping to maintain healthy tissues. These
characteristics of PectaSol Modified Citrus
Pectin are consistent with the research
conducted by Kenneth J. Pienta, M.D., who
discovered some of the most important cellular
support properties of modified citrus pectin.
In a pilot clinical trial, PectaSol Modified
Citrus Pectin supported prostate health in men.
Additional studies suggest that MCP has the
potential to support lung, breast, colon, skin
and larynx health. PectaSol Modified Citrus
Pectin is a clinically researched form of this
compound, providing potential support for
healthy prostate, breast, lung, colon, skin
and larynx cells.
INGREDIENTS:
SERVING SIZE:1 scoop/SERVINGS PER CONTAINER:70
AMOUNT PER SERVING:
Modified Citrus Pectin.....................5 g
Free of hidden coatings, excipients, binders,
fillers, shellacs, artificial colors or
fragrance, dairy, wheat, yeast, gluten, corn,
sugar, starch, soy, preservatives or
hydrogenated oils.
RECOMMENDED USAGE:
Take 1 scoop, three times per day, mixed in
a liquid.
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